Cherry couscous pudding

Cherry couscous pudding

Ingredients
1 cup skim milk
1 cup almond milk
1/4 tsp almond extract
salt
3/4 cup whole-wheat couscous
1/2 cup dried cherries
1 stick cinnamon
1/4 cup sliced almonds, toasted
honey

Instructions:

Bring milks, sugar, almond extract, and a pinch of salt to a boil in a saucepan over medium heat. Add couscous, dried cherries and cinnamon stick; cover and cook 2 minutes. Remove from the heat and let sit, covered, 8 minutes. Fluff with a fork, remove the cinnamon stick and divide among bowls. Top with toasted almond slices and honey, if desired.

Nutrition Facts

Serving Size:4

 

Amount Per Serving
Calories
0
Total Fat
0
Saturated Fat
0
Total Carbohydrate
0
Dietary Fiber
0
Sugars
0
Protein
0
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