Easy Low Carb Keto Pound Cake Recipe
Servings: 16 servings
Calories: 180kcal
Ingredients
- 2 cups Carbalose flour
- 2 cups Organic Erythritol
- 1/2 teaspoon baking soda
- 1 teaspoon vanilla
- 1 teaspoon lemon rind from 1 small lemon
- 2 tablespoons lemon juice from 1 small lemon
- 1 cup butter softened
- 1 cup sour cream
- 4 eggs
Instructions
- Preheat oven at 300º F.
- Blend all of the ingredients on low speed to combine.
- Beat 3 minutes on medium speed.
- Pour into a large heavily greased bundt pan.
- Bake 300º for 65-70 minutes or until well-browned and firm to the touch.
- Cool 15 minutes in the pan; turn out and cool.
Nutrition
Nutrition Facts
Easy Low Carb Keto Pound Cake Recipe
Amount per Serving
Calories
180
% Daily Value*
Fat
18
g
28
%
Saturated Fat
10
g
63
%
Polyunsaturated Fat
2
g
Cholesterol
79
mg
26
%
Sodium
242
mg
11
%
Potassium
39
mg
1
%
Carbohydrates
7
g
2
%
Fiber
5
g
21
%
Sugar
1
g
1
%
Protein
4
g
8
%
Vitamin A
504
IU
10
%
Vitamin C
1
mg
1
%
Calcium
25
mg
3
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
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