Low Carb Cheesecake Pudding Keto Recipe

 

Try this Low Carb Cheesecake Pudding Keto Recipe
Servings: 4 cups
Calories: 514kcal

Ingredients

  • 1 cup heavy cream whipped
  • 8 ounces cream cheese softened
  • 8 ounces sour cream
  • 3/4 cup Organic Erythritol
  • 2 teaspoons vanilla

Instructions

  • Beat the cream cheese, sour cream, Organic Erythritol and vanilla until smooth.
  • Mix in the whipped cream.
  • Then serve.

Nutrition

Nutrition Facts
Low Carb Cheesecake Pudding Keto Recipe
Amount per Serving
Calories
514
% Daily Value*
Fat
 
53
g
82
%
Saturated Fat
 
31
g
194
%
Cholesterol
 
173
mg
58
%
Sodium
 
250
mg
11
%
Potassium
 
203
mg
6
%
Carbohydrates
 
6
g
2
%
Sugar
 
4
g
4
%
Protein
 
6
g
12
%
Vitamin A
 
1989
IU
40
%
Vitamin C
 
1
mg
1
%
Calcium
 
157
mg
16
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
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