Low Carb Chocolate Truffle Torte Keto Recipe

 

Try This easy, quick and simple Low Carb Chocolate Truffle Torte Keto Recipe
Servings: 8 servings
Calories: 303kcal

Ingredients

Instructions

  • Preheat oven at 350º
  • In a large microwave-safe bowl, melt the chocolate and butter on 50% power for 2 minutes or until the butter and chocolate are melted, stirring once or twice.
  • Whisk until completely smooth.
  • Whisk in the salt, Organic Erythritol, cocoa, eggs, cream and vanilla.
  • Whisk until well blended.
  • Pour the chocolate mixture into a greased 9-inch pie plate.
  • Bake at 350º for 15 minutes or until the torte has puffed around the edges.
  • Chill well before serving.
  • Serve with whipped cream if desired.

Nutrition

Nutrition Facts
Low Carb Chocolate Truffle Torte Keto Recipe
Amount per Serving
Calories
303
% Daily Value*
Fat
 
32
g
49
%
Saturated Fat
 
19
g
119
%
Cholesterol
 
119
mg
40
%
Sodium
 
138
mg
6
%
Potassium
 
224
mg
6
%
Carbohydrates
 
7
g
2
%
Fiber
 
4
g
17
%
Sugar
 
1
g
1
%
Protein
 
5
g
10
%
Vitamin A
 
735
IU
15
%
Vitamin C
 
1
mg
1
%
Calcium
 
47
mg
5
%
Iron
 
4
mg
22
%
* Percent Daily Values are based on a 2000 calorie diet.
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