Malted hot cocoa

Malted hot cocoa

Ingredients
42 oz superfine or granulated sugar
12 oz malted milk powder
2 tbsp espresso powder
2 tbsp vanilla powder
1 1/2 tsp salt

Instructions:

Mix all ingredients by sifting or whisking together in a large bowl until evenly incorporated. Store at room temperature in an airtight container.

Each serving is 1/4 cup mix in 1 cup hot milk.

Nutrition Facts

Serving Size:2

 

Amount Per Serving
Calories
0
Total Fat
0
Saturated Fat
0
Total Carbohydrate
0
Dietary Fiber
0
Sugars
0
Protein
0
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